A Schezwan Grilled Cheese Sandwich with sesame seeds is the ultimate comfort food—simple to make and serving as a super healthy snack for the evening. My super healthy recipes stand out from the usual foods as they help you lose weight, glow your skin, and have a better lifestyle. This super crunchy snack recipe to satisfy your everyday cravings features a generous layer of Schezwan chutney, red bell pepper, and cheese. Take a moment to try this recipe and impress your family with your super cooking skills.
PREPARATION TIME: 10 minutes COOKING TIME: 5 minutes TOTAL TIME: 15 minutes
CATEGORY: Snacks SERVINGS: 2
How to Make Schezwan Grilled Cheese Sandwich?
Overloaded with cheese and sesame, this flavorful, spicy food satisfies your taste buds. No one can resist the taste of a melted and cheesy butter sandwich with spicy Schezwan chutney. For a quick and satisfying meal, try this delightful spicy cheese sandwich that pairs well with the Healthy Mediterranean Chopped Salad Recipe for a perfect combination.
Schezwan Grilled Cheese Ingredient:
- 2 tbsp Schezwan Sauce
- 1 tbsp sesame seeds
- 1 tbsp melted butter
- 4 slices of bread
- 4 slices of mozzarella cheese
- 3 tbsp spring onion
- 1/2 cup red bell pepper, diced
- salt as per taste
- pepper as per taste
Directions-Schezwan Grilled Cheese:
- Prepare the vegetables:
- Dice the red bell pepper and chop the spring onions.
- Prepare the butter sesame:
- Heat the pan or non-stick skillet over medium heat.
- Add 1 teaspoon of butter and 1 teaspoon of sesame seeds.
- Roast for 1 minute until it is golden brown.
- Add Schezwan sauce and sauté for 1 minute.
- Prepare the bread:
- Now, place the bread on the non-stick skillet or pan.
- Spread 1 tablespoon of sesame Schezwan sauce on both sides of the bread.
- Toast for a minute to form a crispier texture.
- Assemble the sandwiches:
- Place two slices of mozzarella cheese on both sides of the bread.
- Add diced red bell pepper and chopped spring onions.
- Season with a pinch of salt and pepper.
- Grill the sandwiches:
- Heat a non-stick skillet or griddle over medium heat.
- Place the stuffed sandwiches in the skillet.
- Toast until the bread is golden brown and the cheese has melted.
- Toast for about 2–3 minutes per side.
- Serve:
- Remove from heat, cut each sandwich in half if desired, and serve warm.
Schezwan Grilled Cheese Sandwich Calories:
Note that these Schezwan Cheese Sandwich values are approximate. Nutritional content may vary based on the specific brands and quantities used.
Schezwan Grilled Cheese Sandwich Nutritional Value:
Calories | Protein | Fat | Carbs | Fiber | Sugar |
430 kcal | 17g | 25g | 34g | 2g | 7g |
It’s never too late to make the Schezwan Grilled Cheese Sandwich at home using a simple ingredient. Not just that, try making different variations, like a schezwan grilled chicken sandwich, with ingredients of your choice. Try the recipe in your free time and enjoy it with your favorite dish.